Preparing Easy Blender Pancakes couldn’t be easier. Just follow these simple steps:

1. Blend Ingredients: Add all the ingredients to your blender. Secure the lid.
2. Mix Until Smooth: Blend on high until everything is well combined and smooth. Scrape down the sides if needed.
3. Preheat Pan: Heat a non-stick skillet or griddle over medium heat. Lightly grease it with butter or oil.
4. Pour Batter: Once the pan is hot, pour about 1/4 cup of batter onto the skillet for each pancake.
5. Cook Until Bubbles Form: Allow the pancakes to cook for 2-3 minutes or until bubbles start to appear on the surface.
6. Flip and Cook Again: Carefully flip each pancake with a spatula and cook for an additional 1-2 minutes until golden brown.
7. Repeat: Continue this process until all the batter is used up.
8. Serve Warm: Transfer your pancakes to a plate and cover them with a clean towel to keep warm as you finish cooking the rest.