Creating Garlic Noodles is straightforward if you follow these simple steps:

1. Cook the Noodles: Begin by boiling water in a large pot. Add the noodles and cook according to the package instructions. Drain and set aside.
2. Melt the Butter: In a large skillet, melt the butter over medium heat.
3. Sauté Garlic: Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant, but be careful not to let it burn.
4. Add Sauces: Stir in the soy sauce, oyster sauce (if using), and sugar. Let this mixture simmer for another minute.
5. Combine Noodles: Add the drained noodles to the skillet and toss well in the garlic buttery sauce until evenly coated.
6. Season: Add crushed red pepper flakes, if desired, and mix everything together thoroughly.
7. Garnish: Remove from heat and stir in chopped green onions. Add more butter if desired for richness.
8. Serve: Plate the Garlic Noodles and top them with grated Parmesan cheese and fresh herbs for added flavor and presentation.

Following these steps will lead you to a delightful serving of Garlic Noodles that will impress anyone.