Ingredients
– 4 boneless, skinless chicken breasts
– 4 medium-sized potatoes, cut into wedges
– 2 cups green beans, trimmed
– 1 packet Italian seasoning mix
– 3 tablespoons olive oil
Instructions
Creating the Italian Chicken, Potato, and Green Bean Bake is simple. Just follow these easy steps:
1. Preheat Oven: Begin by preheating your oven to 400°F (200°C).
2. Prepare Baking Dish: Lightly grease a large baking dish with olive oil or cooking spray.
3. Arrange Chicken: Place the chicken breasts in the center of the baking dish.
4. Add Potatoes: Surround the chicken with potato wedges, spreading them evenly.
5. Incorporate Green Beans: Add the trimmed green beans around the chicken and potatoes.
6. Season: Sprinkle the Italian seasoning mix over the chicken, potatoes, and green beans. Drizzle the olive oil on top for added flavor.
7. Toss Ingredients: Gently toss the potatoes and green beans to ensure everything is well-coated in seasoning and oil.
8. Bake: Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the chicken is cooked through and the potatoes are tender.
9. Serve: Remove from the oven and let it rest for a few minutes before serving.
This straightforward process ensures that you’ll have a delectable meal ready to enjoy in no time!
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
Nutrition
- Serving Size: 4
- Calories: 450 kcal
- Fat: 15g
- Protein: 40g