Air Fryer BBQ Chicken Drumsticks

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Introduction

Air Fryer BBQ Chicken Drumsticks are a quick, flavorful, and healthier alternative to traditional deep-fried chicken. The air fryer cooks the chicken drumsticks to crispy perfection on the outside while keeping them juicy and tender on the inside. Coated with a smoky, tangy BBQ sauce, these drumsticks are a great option for a weeknight dinner, a party snack, or a weekend cookout without the mess of grilling or frying. With the ease and convenience of the air fryer, you can enjoy crispy, saucy drumsticks in less than an hour.

Perfect for:

  • Busy weeknights
  • Family dinners
  • Tailgating and game day
  • BBQ lovers
  • Chicken enthusiasts

Why You’ll Love This Recipe: Air Fryer BBQ Chicken Drumsticks

Here’s why Air Fryer BBQ Chicken Drumsticks will become your go-to recipe:

  • Crispy and Tender: The air fryer’s rapid circulation of hot air crisps up the skin while keeping the chicken juicy inside. You get the best of both worlds.
  • Quick and Easy: Skip the hassle of deep frying or grilling. The air fryer cooks the drumsticks in about 30 minutes, making them perfect for a fast meal.
  • Healthier Option: Air frying reduces the need for excess oil, making this recipe a lighter alternative to traditional fried chicken without sacrificing flavor.
  • Delicious BBQ Flavor: The BBQ sauce adds a smoky and tangy kick that perfectly complements the crispy chicken, giving you that classic BBQ taste.
  • Halal and Family-Friendly: This recipe is Halal-certified, ensuring no pork or alcohol is used, making it suitable for a wide range of dietary preferences.

Preparation and Cooking Time: Air Fryer BBQ Chicken Drumsticks

  • Total Time: 45 minutes
  • Preparation Time: 10 minutes
  • Cooking Time: 30-35 minutes
  • Servings: 4 servings (about 4 drumsticks per person)
  • Calories per serving: Approximately 300-350 calories
  • Key Nutrients: Protein: 30g, Carbs: 12g, Fat: 15g

Ingredients: Air Fryer BBQ Chicken Drumsticks

For the Air Fryer BBQ Chicken Drumsticks, you’ll need the following ingredients:

  • 8 chicken drumsticks (skin on)
  • 1 tablespoon olive oil (for coating)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup BBQ sauce (your favorite, make sure it’s alcohol- and pork-free)

Ingredient Highlights

  • Chicken Drumsticks: Drumsticks are perfect for air frying as they are flavorful, easy to cook, and relatively inexpensive. They stay juicy while crisping up nicely in the air fryer.
  • Olive Oil: A light coat of olive oil helps the seasoning adhere to the chicken and helps the skin become golden and crispy.
  • Garlic and Onion Powder: These ingredients are staple seasonings that enhance the overall flavor of the chicken.
  • Smoked Paprika: This adds a smoky depth to the BBQ flavor, making the chicken taste like it’s been grilled.
  • BBQ Sauce: Choose a BBQ sauce that fits your taste—sweet, tangy, spicy, or smoky. Ensure it’s Halal by checking for alcohol- and pork-free ingredients.

Step-by-Step

Instructions: Air Fryer BBQ Chicken Drumsticks

Follow these simple steps to make the perfect Air Fryer BBQ Chicken Drumsticks:

Prepare the Chicken Drumsticks:

  1. Prep the Drumsticks: Pat the chicken drumsticks dry with paper towels to remove any excess moisture. This will help the skin crisp up in the air fryer.
  2. Coat with Olive Oil and Seasonings: Drizzle olive oil over the drumsticks and rub it in to coat the chicken evenly. Sprinkle the garlic powder, onion powder, smoked paprika, salt, and black pepper over the drumsticks, making sure each one is well seasoned.

Air Fry the Drumsticks:

  1. Preheat the Air Fryer: Preheat your air fryer to 380°F (190°C) for 3-5 minutes. This step ensures even cooking right from the start.
  2. Arrange the Drumsticks in the Air Fryer: Place the seasoned drumsticks in the air fryer basket, making sure they are not touching or overcrowding the basket. This allows the hot air to circulate and cook the chicken evenly.
  3. Cook the Drumsticks: Air fry the drumsticks at 380°F (190°C) for 25-30 minutes, turning them halfway through cooking. The internal temperature of the chicken should reach 165°F (74°C) when fully cooked.
  4. Glaze with BBQ Sauce: In the last 5 minutes of cooking, brush your favorite BBQ sauce on the drumsticks. Return them to the air fryer and cook for an additional 5 minutes, allowing the sauce to caramelize and become sticky.

Check for Doneness:

  1. Test the Chicken: To ensure the drumsticks are fully cooked, use a meat thermometer to check the internal temperature. It should read 165°F (74°C). If it’s not quite there yet, continue cooking for a few more minutes.

Serve the Drumsticks:

  1. Serve and Enjoy: Once the drumsticks are crispy and fully cooked, remove them from the air fryer. Let them rest for a few minutes before serving. Enjoy with extra BBQ sauce on the side for dipping!

How to Serve Air Fryer BBQ Chicken Drumsticks

Air Fryer BBQ Chicken Drumsticks can be served in several creative and delicious ways:

  • With Sides: Pair the chicken with traditional BBQ sides like coleslaw, mashed potatoes, corn on the cob, or baked beans.
  • On a Salad: Chop up the chicken and add it to a fresh green salad for a quick and healthy meal.
  • With Fries: Serve these drumsticks alongside crispy French fries or sweet potato fries for a more indulgent meal.
  • In Sandwiches: Shred the chicken and pile it onto a bun with extra BBQ sauce for a delicious BBQ chicken sandwich.
  • As an Appetizer: Cut the drumsticks into smaller pieces for a perfect party appetizer. Serve with dipping sauces like ranch or extra BBQ sauce.

Additional Tips for Air Fryer BBQ Chicken Drumsticks

Here are some tips to make your Air Fryer BBQ Chicken Drumsticks even better:

  • Don’t Overcrowd the Basket: Air fry the drumsticks in batches if necessary to avoid overcrowding the basket. This ensures they cook evenly and become crisp.
  • Adjust the Cooking Time: The size of the drumsticks can vary, so adjust the cooking time as needed. Larger drumsticks may take a few more minutes.
  • Customize the Seasoning: Feel free to adjust the spices in the seasoning mix. You can add chili powder, cumin, or even a dash of cayenne pepper for extra heat.
  • Marinate the Chicken: For an even deeper flavor, marinate the chicken in the seasoning and olive oil for 30 minutes to 1 hour before cooking.
  • Brush Sauce Multiple Times: For a thicker layer of BBQ sauce, brush the sauce on the chicken during the last few minutes of cooking several times to build up layers of flavor.

Recipe Variations of Air Fryer BBQ Chicken Drumsticks

Here are 10 variations of Air Fryer BBQ Chicken Drumsticks that you can try:

  • Spicy BBQ Drumsticks: Add a teaspoon of cayenne pepper or chili powder to the seasoning for a spicy kick.
  • Honey Mustard BBQ: Swap the BBQ sauce for a combination of honey and mustard for a sweet and tangy twist.
  • Lemon Garlic BBQ: Combine BBQ sauce with lemon juice and fresh garlic for a refreshing twist.
  • Buffalo BBQ Drumsticks: Toss the drumsticks in buffalo sauce after air frying for a spicy, tangy finish.
  • Herb-Infused BBQ: Add dried herbs like thyme, rosemary, or oregano to the seasoning mix for a fragrant flavor.
  • Smoky Chipotle BBQ: Add chipotle pepper powder to the seasoning for a smoky, slightly spicy BBQ flavor.
  • Asian-Inspired BBQ: Use a teriyaki sauce or mix soy sauce with BBQ sauce for an Asian fusion twist.
  • Garlic Parmesan BBQ: After glazing the chicken with BBQ sauce, sprinkle some grated Parmesan cheese on top and air fry for an extra cheesy touch.
  • Tropical BBQ: Add pineapple juice or a bit of mango puree to the BBQ sauce for a tropical flair.
  • Sweet and Sour BBQ: Use a combination of BBQ sauce and sweet and sour sauce for a tangy-sweet flavor profile.

Freezing and Storage for Air Fryer BBQ Chicken Drumsticks

  • Freezing: You can freeze the cooked drumsticks for up to 3 months. Simply allow them to cool, then wrap them in plastic wrap or aluminum foil and store in a freezer-safe bag or container. When ready to serve, reheat them in the air fryer for about 10-15 minutes at 350°F (175°C).
  • Storage: Store leftover drumsticks in an airtight container in the fridge for up to 3-4 days. Reheat in the air fryer for best results, keeping the chicken crispy.

Special Equipment for Air Fryer BBQ Chicken Drumsticks

Here are some special equipment items you might need to make Air Fryer BBQ Chicken Drumsticks:

  • Air Fryer: The star of the recipe. Any size air fryer will work, but a 5-6 quart size is ideal for cooking a batch of 8 drumsticks.
  • Meat Thermometer: To ensure your chicken is fully cooked, use a meat thermometer to check the internal temperature.
  • Tongs: Tongs are great for turning the drumsticks halfway through cooking to ensure they cook evenly.
  • Basting Brush: Use a brush to coat the drumsticks with BBQ sauce during the last few minutes of cooking.
  • Parchment Paper: If your air fryer has a basket that sticks, use parchment paper to line it for easy cleanup.

FAQ Section about Air Fryer BBQ Chicken Drumsticks

  1. Can I use frozen chicken drumsticks?
    Yes, you can cook frozen chicken drumsticks in the air fryer. However, they may take a few extra minutes to cook. Make sure to check the internal temperature before serving.
  2. Can I use a different cut of chicken?
    Yes, you can use chicken thighs or wings instead of drumsticks. Adjust the cooking time as needed since different cuts may vary in size.
  3. Can I use store-bought BBQ sauce?
    Yes, store-bought BBQ sauce works well, just make sure it’s alcohol- and pork-free if you’re keeping it Halal. You can also make your own BBQ sauce if you prefer a homemade version.
  4. Can I cook these drumsticks in the oven?
    Yes, you can bake the drumsticks in the oven at 400°F (200°C) for 35-40 minutes. Be sure to turn them halfway through cooking for even crispiness.
  5. How do I know when the drumsticks are fully cooked?
    Use a meat thermometer to check for an internal temperature of 165°F (74°C). This is the safe temperature for cooked chicken.
Print
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Air Fryer BBQ Chicken Drumsticks


  • Author: Lana
  • Total Time: 45minutes

Ingredients

Scale
  • 8 chicken drumsticks (skin on)
  • 1 tablespoon olive oil (for coating)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup BBQ sauce (your favorite, make sure it’s alcohol- and pork-free)

Ingredient Highlights

  • Chicken Drumsticks: Drumsticks are perfect for air frying as they are flavorful, easy to cook, and relatively inexpensive. They stay juicy while crisping up nicely in the air fryer.
  • Olive Oil: A light coat of olive oil helps the seasoning adhere to the chicken and helps the skin become golden and crispy.
  • Garlic and Onion Powder: These ingredients are staple seasonings that enhance the overall flavor of the chicken.
  • Smoked Paprika: This adds a smoky depth to the BBQ flavor, making the chicken taste like it’s been grilled.
  • BBQ Sauce: Choose a BBQ sauce that fits your taste—sweet, tangy, spicy, or smoky. Ensure it’s Halal by checking for alcohol- and pork-free ingredients.

Instructions

Prepare the Chicken Drumsticks:

  1. Prep the Drumsticks: Pat the chicken drumsticks dry with paper towels to remove any excess moisture. This will help the skin crisp up in the air fryer.
  2. Coat with Olive Oil and Seasonings: Drizzle olive oil over the drumsticks and rub it in to coat the chicken evenly. Sprinkle the garlic powder, onion powder, smoked paprika, salt, and black pepper over the drumsticks, making sure each one is well seasoned.

Air Fry the Drumsticks:

  1. Preheat the Air Fryer: Preheat your air fryer to 380°F (190°C) for 3-5 minutes. This step ensures even cooking right from the start.
  2. Arrange the Drumsticks in the Air Fryer: Place the seasoned drumsticks in the air fryer basket, making sure they are not touching or overcrowding the basket. This allows the hot air to circulate and cook the chicken evenly.
  3. Cook the Drumsticks: Air fry the drumsticks at 380°F (190°C) for 25-30 minutes, turning them halfway through cooking. The internal temperature of the chicken should reach 165°F (74°C) when fully cooked.
  4. Glaze with BBQ Sauce: In the last 5 minutes of cooking, brush your favorite BBQ sauce on the drumsticks. Return them to the air fryer and cook for an additional 5 minutes, allowing the sauce to caramelize and become sticky.

Check for Doneness:

  1. Test the Chicken: To ensure the drumsticks are fully cooked, use a meat thermometer to check the internal temperature. It should read 165°F (74°C). If it’s not quite there yet, continue cooking for a few more minutes.

Serve the Drumsticks:

  • Prep Time: 10minutes
  • Cook Time: 35minutes

Nutrition

  • Serving Size: 4
  • Calories: 350
  • Fat: 15g
  • Carbohydrates: 12g
  • Protein: 30g

Conclusion: Air Fryer BBQ Chicken Drumsticks

Air Fryer BBQ Chicken Drumsticks are a quick, delicious, and healthier way to enjoy a BBQ classic. With the crispy skin, tender meat, and mouthwatering BBQ sauce, these drumsticks are sure to become a family favorite. Whether you’re cooking for yourself, hosting a gathering, or serving a crowd, these easy-to-make drumsticks are perfect for any occasion. Enjoy this simple yet flavorful dish with your favorite sides, and indulge in a truly satisfying meal.

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